You should descale your kettle every four to eight weeks to keep it clean. If you don’t, stubborn scale will build up and will be difficult to break down. Here’s how to clean your kettle.
You don’t need to spend hours cleaning a dirty kettle, you can do it in just five minutes.
Ditch the chemicals and expensive products, you can clean your kettle with things you have at home in your kitchen.
There are kettle descaling products that you can buy, but why spend money?
Express.co.uk talks you through three ways to clean your kettle: with vinegar, with lemon, and with baking soda.
Before trying any of these methods, check the manual on your kettle to see what you can and can’t use.
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Mix together a solution of white vinegar and water in equal parts.
Make enough solution to fill your kettle to about three quarters full.
Boil the solution in the kettle to remove limescale stains, and repeat the process with extra vinegar if it won’t vanish.
Leave the kettle to soak for five minutes, 20 minutes, or overnight if the scaling is really severe.
Drop the lemon slices into the kettle and pour solution along with it.
Boil the water and let the solution soak for about an hour while it descales your kettle and cools down.
Pour the mix out of the kettle and collect the lemon pieces, and rinse the kettle in the sink to remove any lemon pieces.
Rinse the kettle a few times to get rid of the lemon smell. Wipe the inside and leave it to dry.
Another easy way to clean your kettle is using baking soda, something all keen bakers will have in their cupboards.
Pour water into your kettle until it is about three quarters full. Now add a teaspoon of baking soda.
Let the solution boil for 20 minutes and then pour it out. Rinse your kettle with cold water.
Wipe down the interior and leave the kettle to dry.